Tag Archives: meat pie

Christmas Baking 2015 – Tourtiere

No Canadian Christmas is complete without tourtiere meat pie.  Pure pork makes this tourtiere extra moist.  This recipe comes from my mom whose mother was French Canadian.  I use oats to thicken my recipe, my mother uses bread crumbs in hers and my mother-in-law uses mashed potatoes to thicken her recipe.  I like to eat …

Continue reading